@sagaholmgaard's post on Artfol

What are your pantry staples?

I'm sitting here waiting for my lentils to cook and I stayed thinking. I make a batch of green lentils almost weekly. I use them in a vegetarian bolognese, in pasta gratines and veggy beefs. And I eat a lotta spaghetti. And I make potato wedges and over roasted carrots a lot. Oh, and mushrooms. What about you guys, what foodstuffs circulate regularly in your household?
Apr 20, 2021
#question
#casual
#food
Comments
Potatoes, they're very cheap but versatile so I can enjoy them a lot of different ways

Rice, same benefit as potatoes

Black beans, a little more expensive but provides some plant-based protein and flavour

Eggs, I don't really like them and they're kinda pricey but I need something different than the other three sometimes

Tea, black tea is really cheap if you get an ordinary brand. It's filling though and can adds a nice taste over plain water, it's also convenient since you have to boil the water anyway here (or get very expensive bottled water)

If I get a really nice payday then I like to have a ton of that Naked Juice stuff on hand, so nice 💖 The mango flavour is my favourite for sure
chickpeas! put them in a curry, fry em up as they are, make a salad. versatile legends
Assuming dry goods/condiments, got to have soy sauce. Got to have rice and pasta.
I use to cook mayonese salad, rice, bean, tomatoes, corn and others brazilian lunch foods