@vulpi1111's post on Artfol
QOTD| we’re making soup, what do you wanna put in it?Jan 10, 2022
#question
Comments
Egg and chicken and something- oh sometimes tomato- oh uh seaweed and small shrimps something like that :uuu
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It’s not soup sorry to inform you, it’s lemonade with marshmallows, gummy bears, ice cream, whipped cream, strawberries, and lots of sugar. 
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Hold up I got a list: carrots, garlic, brussel sprouts or broccoli, cherry tomatoes, red onion, red potatas (leave the skin it's like super thin & their super easy to cook), corn, lentils, black beans.
Herd/seasoning ideas (whether you cook it in or add it as a topping, dried or fresh tho fresh has a stronger taste & smell usually): bay leaves (the whole leaves are not edible... I made that mistake once), smoked paprika, chives, tarragon, parsley, thyme, dill weed, black pepper, salt, dandelion. (They all had a very specific taste & smell, some go good with others while some don't. I like to have an idea of the taste & smell before & pick out the seasoning/herbs before I start cooking).
*If it's too sour add in something sweet like sugar. Like love agave but it is very very very very very sweet so not too much.
Toppings: zest, fresh squeezed lime/lemon, avacado, sprouts, &/or sunflower seeds.
Rice &/or dipping bread on the side for more fillingness if it's not filling OR leafy greens (like raw spinach or steamed kale) if you want more green stuff I guess. Or both!
Now you have good soup
Herd/seasoning ideas (whether you cook it in or add it as a topping, dried or fresh tho fresh has a stronger taste & smell usually): bay leaves (the whole leaves are not edible... I made that mistake once), smoked paprika, chives, tarragon, parsley, thyme, dill weed, black pepper, salt, dandelion. (They all had a very specific taste & smell, some go good with others while some don't. I like to have an idea of the taste & smell before & pick out the seasoning/herbs before I start cooking).
*If it's too sour add in something sweet like sugar. Like love agave but it is very very very very very sweet so not too much.
Toppings: zest, fresh squeezed lime/lemon, avacado, sprouts, &/or sunflower seeds.
Rice &/or dipping bread on the side for more fillingness if it's not filling OR leafy greens (like raw spinach or steamed kale) if you want more green stuff I guess. Or both!
Now you have good soup
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